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Turnip Cabbage

Turnip Cabbage

Turnip cabbage, a member of the root vegetable family, can be eaten raw or cooked. Its edible part is a rounded, fleshy bulge that extends from the plant’s stem to form a ball-shaped vegetable at ground level. Harvested weekly, this vegetable is always fresh.

Formats:  12 packs of three units, 20 lb in bulk
Packaging: Waxed cardboard box
Available: June to November